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2.5 Billion Pounds of Meat Piles Up in U.S. as Production Grows, Exports Slow

Meat is piling up in U.S. cold-storage warehouses, fueled by a surge in supplies and trade disputes that are eroding demand. Federal data, coming as early as Monday, are expected to show a record level of beef, pork, poultry and turkey being stockpiled in U.S. facilities, rising above 2.5 billion pounds, agricultural analysts said.

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The Wall Street Journal
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