Although growers in Delaware grow numerous fruit and vegetable crops, such as asparagus, broccoli, apples, cabbage cantaloupes, cucumbers, green beans, peppers, potatoes, pumpkins, squash, strawberries and tomatoes, the bulk of its production is in sweet corn, watermelons and peaches. Delaware Department of Agriculture Secretary Ed Kee said that, as with the majority of Eastern growing regions, crops are running a bit late due to cold and wet weather in recent months.
Article Source:
The Produce News
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