Dobson’s work drew the attention of Barrett a few years back. In 2015, she toured the farm for the first time and asked him for advice on how to incentivize climate change–thwarting farming practices. “It just seemed like a no brainer,” Barrett said. “New York can lead on this.” The resulting pilot project, included in this year’s state budget, will test out different methods of farming in a way that promotes soil health and fights global warming.It’s true that nothing quite compares to the natural ability of trees to soak up carbon dioxide. Reforesting parts of the U.S. could sink up 307 million metric tons of carbon dioxide (equivalent to the annual emissions of more than 65 million cars), whereas cover cropping could mitigate 103 million metric tons (another 21 million cars), according to a 2018 study in Science Advances.But humans need farms to survive. And it’s Dobson’s kind of farm that might just help us survive in the long run.