As agriculture enters a new era, farmers on Kauai’s North Shore want to weave technology and food hubs into their daily routines. And Kilauea Ag Park has applied for a grant from the United States Department of Agriculture to try and make it happen. “Why food hubs? Because the only thing that will drive the success of farming is demand,” said Yoshito L’Hote, director of Kauai’s non-profit ‘Aina Ho’okupu O Kilauea. USDA food hubs are a business model where various ag producers team up for things like distribution and marketing, and work together to access larger-volume markets.