In a precedent-setting food safety case, an Arizona federal court jury on March 1 returned a verdict in the amount of $6.5 million in favor of a 5-and-a-half-year-old child who suffered a brain injury in 2013 as a result of a Salmonella Heidelberg infection from what was believed to be chicken produced by Foster Poultry Farms.
Article Source:
Meatingplace (free registration required)
category: