The Michigan Commission of Agriculture and Rural Development and the Michigan Department of Agriculture and Rural Development today announced a public comment period on the state’s 2019 Generally Accepted Agricultural and Management Practices (GAAMPs). The public comment period begins now and ends at 5:00 p.m. on Monday, October 29, 2018. Public comment will be accepted on the following GAAMPs, which have proposed changes for 2019: Manure Management and Utilization; Care of Farm Animals; Site Selection and Odor Control for New and Expanding Livestock Facilities; and Irrigation Water Use.
The National Pork Producers Council submitted comments to the U.S. Department of Transportation (DOT), supporting revisions to existing federal trucking regulations that would allow livestock haulers to comply with the rules while maintaining standards for animal welfare. Meanwhile, the National Cattlemen's Beef Association and other representing bee and fish haulers submitted a petition to the DOT also requesting additional flexibility on Hours of Service requirements.
The National Organic Program (NOP) facilitates international trade for U.S. organic farms and businesses wanting to export organic products. Some foreign governments require specific documents, such as export certificates, before accepting organic products from the U.S. USDA organic certifiers provide export certificates for certified organic products shipped outside the U.S. Export certificates provide key information for farm-to-market traceability of traded organic products.
Three Nebraska farmers will plead guilty to knowingly marketing non-organic corn and soybeans as certified organic as part of a lengthy, multi-million-dollar fraud scheme.Tom Brennan, his son James Brennan and family friend Michael Potter have each agreed to plead guilty to one count of wire fraud.
Kansas dairy farmers are used to dealing with hard times, but as they struggle through the fourth year of depressed milk prices, they too have become down.Orville and Mary Jane Miller have been dairy farmers their entire lives. Mary Jane's father passed the farm in Reno County down to them, and they plan to pass it on to their son. “It's very demanding, my wife starts at 1:30 a.m. milking cows. There's a calf born nearly every other day. There's just a lot happening all the time,” said Orville Miller.
The N.C. Department of Agriculture and Consumer Services has partnered with the USDA’s Natural Resources Conservation Service to extend its program to buy out swine operations within the state’s 100-year floodplain, the state agency said in a news release. Using funding grants from the Clean Water Management Trust Fund, the state will be able to institute permanent conservation easements to the farms.The program began in 2000 after Hurricane Floyd.
Simba is the nation's first dog to be assigned to a county public defender's office. While the name Simba might remind most of us of a beloved cartoon lion, kids at the Depke Juvenile Justice Complex will meet another Simba whose purpose is to comfort them. The 2-year-old Labrador retriever is assigned to the guardian ad litem office, which advocates for kids' best interests. Simba has one mission, and it's a lucky one. "His job is to be petted," said Kathy Gordon, an assistant public defender and guardian ad litem, according to the Daily Herald.
For the first time, scientists have performed prenatal gene editing to prevent a lethal metabolic disorder in laboratory animals, offering the potential to treat human congenital diseases before birth. Researchers offer proof-of-concept for prenatal use of a sophisticated, low-toxicity tool that efficiently edits DNA building blocks in disease-causing genes.
Wind energy production in the United States continues to grow, heralding expanded transmission capacity, lower energy prices and job growth in several sectors. This SLC Special Series exploring the myriad impacts of wind energy expansion in SLC states has examined the benefits of wind energy in the region* and provided case studies from three SLC states.† However, a further understanding of the full impacts of this growing industry also necessitates a discussion of its challenges.
Previous research on U.S. consumers details how the products they buy and where they make food purchases are changing. For example, in 1990, 80% of food for at-home consumption was purchased at supermarkets; by 2014, that number dropped to 65% (Ver Ploeg, Larimore and Wilde, 2017). The USDA Economic Research Service has calculated food at home expenditures since 1987, and annual data are available starting in 1929. In their calculation, production value or sales is equal to total expenditures.