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Agriculture News

Interpreting USDA's Net Farm Income Forecast

Farm Doc Daily | Posted on August 29, 2017

On February 7, 2017, the USDA forecasted 2017 net farm income at $62.3 billion. Many of the financial headlines focused on the continued decline of net farm income, but our analysis shows that these initial forecasts tend to under-predict net farm income. As a result, the forecast history since 1975 suggests that net farm income is expected to exceed this initial forecast.


Definition of “Waters of the United States”-Schedule of Public Meetings

EPA | Posted on August 29, 2017

The Environmental Protection Agency (EPA) and the U.S. Department of the Army (the agencies) will hold ten teleconferences to hear from stakeholders their recommendations to revise the definition of “Waters of the United States” under the Clean Water Act (CWA). Nine of the teleconferences will be tailored to a specific sector, i.e., agriculture (row crop, livestock, silviculture); conservation (hunters and anglers); small entities (small businesses, small organizations, small jurisdictions); construction and transportation; environment and public advocacy (including health and environmental justice); mining; industry (energy, chemical, oil/gas); scientific organizations and academia; and stormwater, wastewater management, and drinking water agencies. One of the teleconferences will be open to the public at large. The teleconferences will run throughout the fall on Tuesdays from 1:00 p.m.-3:00 p.m. eastern time, beginning on September 19, 2017. In addition, the agencies will hold an in-person meeting with small entities on October 23, 2017 from 9:00 a.m.-11 a.m., and will accept written recommendations from any member of the public.


Sign up to receive updates on progress of USDA Bioengineered Food Disclosure Rule

USDA | Posted on August 29, 2017

The National Bioengineered Food Disclosure Standard Law was enacted by Congress on July 29, 2016. AMS has two years to establish the standard and the procedures necessary for implementation. AMS sought input from stakeholders through August 25. The public will also have the opportunity to comment on any proposed rule during the rulemaking process. To view the questions under consideration, visit the Proposed Rule Questions Under Consideration page on the AMS Website. Those interested may also subscribe to the AMS Bioengineered Food Disclosure Standard topic to receive email updates about the progress of this rulemaking process.


Texas Ag Commissioner Sid Miller Calls for Agency Fee Reductions

The Flash Today | Posted on August 29, 2017

As a result of the efficiencies and cost savings under his administration, Texas Agriculture Commissioner Sid Miller today has directed agency staff at the Texas Department of Agriculture (TDA) to find cuts in fees administered by his office. “I’ve been able to achieve some cost savings and managed our budget well, so just like a business, we’re passing that along to our ag producers and taxpayers by way of fee reductions,” said Commissioner Miller. “Our primary mission at the Texas Department of Agriculture is to ensure that our ag producers and the ag industry are successful and thriving. As we know, when Texas agriculture succeeds, all of Texas succeeds.”


McDonald's developing species specific policies

Meat + Poultry | Posted on August 24, 2017

 McDonald’s Corp. plans to develop species- specific policies and timelines for its suppliers to provide chicken, beef, pork, eggs and dairy sourced from animals not treated with “highest priority critically important” antibiotics.  The chain outlined its goals for antibiotic stewardship in the company’s Global Vision for Antibiotic Stewardship in Food Animals (VAS). “…McDonald’s is committed to reducing the need for antibiotics, and has a preference for raw materials (beef, poultry, pork, dairy cows and laying hens and defined as “Food Animals”) supplied through progressive farming practices including the Responsible Use of Antibiotics,” the company said. “As one of the world’s largest food companies, we will seize the opportunity to use its scale for good, to influence industry change on the issue of Responsible Use of Antibiotics.”


McGovern, others urge USDA to provide relief to dairy farmers

Greenfield Recorder | Posted on August 24, 2017

Several federal lawmakers from Massachusetts joined other Washington lawmakers on Wednesday urging the U.S. Department of Agriculture to provide dairy farmers with relief and new insurance. The two congressman who represent Franklin County in the U.S. House of Representatives, James McGovern and Richard Neal, and U.S. senators from Massachusetts, Ed Markey and Elizabeth Warren, joined 19 others including Sens. Bernie Sanders and Patrick Leahy of Vermont in signing a letter to the USDA.According to McGovern’s office, in the letter to Secretary of Agriculture Sonny Perdue, the members of Congress from both major parties emphasized that safety net programs for dairy farmers, such as the Margin Protection Program have failed to provide farmers with adequate support from price fluctuations. They urged the Agriculture Department to make milk an eligible commodity under the Federal Crop Insurance Program — which successfully insures farmers across the country for hundreds of different kinds of crops — and to work with USDA’s Risk Management Agency to develop new insurance products for dairy producers.“We write today to urge the USDA to use its existing authority to provide relief to dairy farmers in New England and across the country. Dairy farmers have had to cope with double-digit price declines year over year since 2014,” wrote McGovern and 22 other members of Congress. “We urge you to utilize existing authorities to expand and enhance insurance products for dairy farmers. We request that (Risk Management Agency) work with the Federal Crop Insurance Corp. to determine milk as a distinct agricultural commodity eligible for Federal Crop Insurance coverage. Additionally, we would urge the RMA to use existing authorities to develop additional dairy insurance products.”


Can Anyone, Even Walmart, Stem The Heat-Trapping Flood Of Nitrogen On Farms?

NPR | Posted on August 24, 2017

The Environmental Defense Fund opened an office near Walmart's headquarters in Bentonville, Ark., 10 years ago. It was part of a carefully plotted strategy to persuade the giant retailer that going green could be good for business. If it worked, it certainly could be good for the planet — Walmart's revenues are bigger than the entire economy of most countries."We really saw that working with companies could be transformative at a scale that was pretty unmatched," says Suzy Friedman, a senior director at EDF.If you're looking for evidence that the strategy is working, there's this: Last year, Walmart unveiled Project Gigaton, a plan to reduce emissions of greenhouse gases by a billion tons of carbon between now and 2030. That's almost as much carbon as what's released from the country's entire fleet of passenger cars and trucks in a year. The cuts will come from the company's suppliers: the vast galaxy of companies that make the products it sells.Even before unveiling that pledge, Walmart had been calculating the climate price tags of those products, estimating the greenhouse gases that are released in the process of making each one. Laura Phillips, Walmart's senior vice president for sustainability, was startled to see the climate price of simple food items, like baked goods, that don't seem like they'd require burning a lot of fossil fuels.
 


Michigan Dept. of Ag to spur investment with $4.7M in new incentives

edairynews | Posted on August 24, 2017

The Michigan Department of Agriculture and Rural Development will deploy $4.7 million for its Food and Agriculture Investment Program, which it operated as a pilot project in the current fiscal year.  Officials believe the program will become a mainstay in Michigan’s economic development toolbox because it helps fill funding gaps for agribusiness expansion projects that do not meet the requirements for traditional performance-based grants from the Michigan Economic Development Corp. For projects to qualify for performance-based grants under the MEDC, companies must create more than 25 or 50 jobs, depending on if the company is located in a rural or urban environment. But even with large expansion projects, agribusinesses typically do not generate the required volume of jobs, sources said.Additionally, the MEDC incentives must go to retain companies in the state, which isn’t normally a concern for agribusinesses.


Gathering Experimental Evidence To Improve the Design of Agricultural Programs

USDA | Posted on August 24, 2017

Designing or modifying voluntary agricultural programs involves deciding between many design options; testing the options with economic experiments can be a cost-effective tool for developing evidence about which work best. A range of experimental methods, from relatively inexpensive studies in controlled lab environments (often with students) to more expensive studies with targeted populations (such as farmers), can assess the benefits and costs of different design options.Randomized experiments conducted in the course of operating a program enable its managers to test the impact of potential changes in a real-world setting, and provide the strongest evidence of impact before implementing changes.


This is why when you talk about climate change, you can’t ignore agriculture

The Washington Post | Posted on August 24, 2017

Agriculture has historically released almost as much carbon into the atmosphere as deforestation, a new study suggests — and that’s saying something. In a paper published this week in Proceedings of the National Academy of Sciences, researchers found that land use changes associated with planting crops and grazing livestock have caused a loss of 133 billion tons of carbon from soil worldwide over the last 12,000 years, amounting to about 13 years of global emissions at their current levels. And at least half of those losses have probably occurred in the last few centuries.“Historically, I think we’ve underestimated the amount of emissions from soils due to land use change,” said lead study author Jonathan Sanderman, an associate scientist with the Woods Hole Research Center, a climate change research organization based in Massachusetts.The researchers suggest that the findings could be used to help target the places around the world that have lost the most soil carbon, and where restoration efforts — which aim to help store carbon back in the ground through sustainable land management — might make the greatest difference. It’s a strategy many scientists have suggested could be used to help fight climate change.


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